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Recipes

Dill Yogurt Dip

1 Serving

Ingredients

  • 4 Tbsp greek yogurt
  • 1 Tbsp dill, fresh or dried (coarsely chopped if fresh)
  • 1 Tbsp apple cider vinegar
  • 1/4 tsp garlic powder
  • 1/2 tsp Celtic sea salt
  • 1/4 tsp black pepper
  • SweetLeaf Stevia, to taste
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    Instructions

    1. In a medium bowl, combine yogurt, dill, vinegar, garlic powder, salt, pepper and stevia. Adjust seasonings as needed.

    2. Refrigerate covered until ready to use.

    Notes

    Serve with veggies or crackers.

    Use as a salad dressing by thinning with water.