Education Program Products Recipes Contact

Recipes

No-Tomato Salsa

6 Servings

Ingredients

  • 1 cup green cabbage, finely chopped
  • 1/3 cup onion
  • 1 jalapeno pepper, finely chopped
  • 1 Tbsp fresh cilantro
  • 1/4 cup apple cider vinegar
  • 1 Tbsp lemon juice
  • SweetLeaf SteviaClear, to taste
    		•

    Instructions

    1. Mix all the ingredients in a small bowl.

    2. Refrigerate overnight.

    Note

    Serve with crackers or over a taco salad.